Description
Soft Washed-Rind Cheese from South-West France
Chaumes is a smooth, creamy washed-rind cheese made with French pasteurised cow’s milk in the Dordogne, near Pau. Its orange rind and soft ivory centre give it a mellow, lingering flavour that works beautifully for everyday cooking and relaxed sharing.
Why choose Chaumes?
- Made in south-west France with French pasteurised milk
- Soft, creamy texture with an ivory interior and orange washed rind
- Mild, rich flavour that melts evenly for warm dishes
- Ideal for raclette-style meals, potato gratins, hot sandwiches, pasta dishes, or a generous cheeseboard
- Large 2kg format suited to families, catering, professional kitchens, and cheese lovers
Ingredients: Pasteurized cow’s MILK, salt, cultures
Nutritional values per 100g – 1282kJ / 309kcal, fat: 25g of which saturated: 17g, carbohydrates: <0.5g of which sugars <0.5g, proteins: 21g, salt: 2.2g
We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.
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